Savoie's Pickled Pork 1 lb
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Q: Born and raised in Louisiana, have been in exile here in Texas (San Antonio) since Katrina. We were able to buy and freeze your pickled pork on our trips back to Louisiana. Now with COVID we are not a...
Q: Do you sell pickled Rib Tips
A: No we do not sell rib tips.
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Add some sliced pickled pork to your beans to give them an extra kick! Or boil it with green cabbage or other vegetables to make a health-conscious and delicious meal!
Unit Size: 1lbs.
| Default | |
| Calcium | 0% |
| Discount | Yes |
| Ingredients | Pork cured with a solution of: (water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite). |
| Calories | 80 |
| Nutrition Data | 1 |
| Size | 16 oz. (1 lbs.) |
| Calories from fat | 25 |
| Cholesterol | 40g |
| Dietary Fiber | 0g |
| Iron | 4% |
| Protein | 13g |
| Saturated fat | 1g |
| Serving per container | Varied |
| Serving Size | 1 slice (70g) |
| Sodium | 620mg |
| Sugars | 0g |
| Total carbs | 0g |
| Total fat | 3g |
| Vitamin A | 0% |
| Vitamin C | 2% |
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