Louisiana Fish Fry Chicken Air Fryer Seasoned Coating Mix

Louisiana Fish Fry Chicken Air Fryer Seasoned Coating Mix
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  • $290
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Louisiana Fish Fry Chicken Air Fryer Seasoned Coating Mix

The perfect cooking companion

Easy to use and specifically created for air fryers so you can enjoy delicious and perfectly crispy fish, chicken, or pork quickly, and with less oil than regular frying!

Chicken Air Fryer Seasoned Coating Mix Ingredients:

YELLOW CORN FLOUR, PANKO BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SUGAR, SALT), SALT, PALM OIL, SPICES, DRIED GARLIC, PAPRIKA, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN PROTEIN AND SAFFLOWER OIL), MONOSODIUM GLUTAMATE (MSG), CITRIC ACID, CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE), DRIED ONION. CONTAINS: WHEAT PRODUCED WITH GENTIC ENGINEERING.

Directions

COOKING DIRECTIONS:

  1. Moisten up to 2 pounds of chicken thoroughly in egg wash OR ice cold water.
  2. Coat chicken completely in LA Fish Fry Chicken Air Fryer Seasoned Coating Mix. Shake off excess and place chicken in air fryer basket in a single layer.
  3. Air Fry at 400° for 10-15 minutes (375° for 15-20 minutes for bone-in). Flip chicken halfway through cooking time. Chicken should be golden brown and have an internal temperature of 165°.

 

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Size 5 oz.

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