TONY CHACHERE'S Jambalaya Mix
Have A Question For This Product?
There are no questions for this product.
Jambalaya is South Louisiana's most popular one-pot meat-and-rice dish. Combine your choice of meats or seafood with the rice and seasonings in Tony Chachere's Jambalaya Mix for a complete meal in only 30 minutes. Microwaveable!
Jambalaya, the Cajun one-pot meal, combines rice, seasonings and your choice of meats into a hearty Cajun entree!
Authentic Louisiana Jambalaya
When you want to experience authentic Louisiana Jambalaya. Only Tony Chachere has the Original Tony Chachere Creole recipe made from only the best ingredients.
Unit Size: 8 oz. (227g)
RICE CASABLANCA Ingredients: 1 lb. ground beef 1 (2-1/4 oz.) can sliced black olives 1 cup frozen green beans 2-1/4 cups water 1 package Tony Chachere's Jambalaya Mix Steps: In a large skillet brown ground beef, drain fat. Add remaining ingredients. Stir well. Bring to a boil. Reduce heat. Cover. Simmer for 25 minutes, stirring occasionally. Yields 6 servings.
|Size||8 oz. (227g)|
|Serving per container||6|
|Serving Size||1/4 Cup (39g)|
|Sodium per unit||23|
|Total carbs per unit||10|