Wagyu Beef Burgers (4 – 8oz. Patties) 2 lb

- High-quality American Wagyu beef

- A blend of premium cuts including brisket, skirt steak, and flat iron

78% lean / 22% Fat

- Raised on a ranch in Rayville, Louisiana

100% Vegetarian Fed

Wagyu beef is not only delicious, but it is healthier than other beef.

Wagyu is packed with Omega-3 & Omega-6 fatty acids. Research has found that these key components may help lower the risk of heart disease, depression, dementia, and arthritis.

Wagyu fat is mono-saturated, which has been proven to better for your health than eating pure saturated fats. The saturated fat that is present in Wagyu can actually raise your "good" cholesterol (HDL). This type of fat does not raise the "bad" cholesterol that is unhealthy.

Wagyu has a distinctive healthy fat composition with an abundant content of oleic acids.

The melting temperature is 1/3 that of regular beef, resulting in a melt-in-your-mouth, buttery taste with outstanding flavor.

For more information on the cattle check out rainesfarm.com

How do I order Wagyu beef?

Cajun Grocer ships Wagyu beef Nationwide

What is Wagyu hamburger?

Wagyu Beef Burger. Fig and Caramelized Onion Jam, White Cheddar and Yukon Gold French Fries. Wagyu beef is the Japanese breed of steer used to produce the prized Kobe steaks. There are many amazing ranchers in the U.S. that produce excellent Wagyu beef with comparable quality.

What is a Wagyu burger made of?

Aldi is selling Wagyu burgers, made from some of the most prized beef in the world. Wagyu, when it is the real deal sold in Japan, is a thing of wonder. A cut of beef with so much marbling it looks like a intricate lace shawl, a piece of meat that you melt on the tongue, rather than chew.