Zatarain's Jambalaya 8 oz

Zatarain's Jambalaya 8 oz
  • Brand: Zatarain's
  • Product Code: 7142909523
  • UPC Code : 071429095236
  • $3.61 $2.79

  • 12 or more $2.33
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Probably one of the most celebrated names in Cajun and Creole cuisines, Zatarain’s® has been a New Orleans tradition since 1889. With a focus on good ingredients and great flavor, Zatarain’s® jambalaya highlights the true spirit of Louisiana and provides a flavorful punch to spice up any weeknight meal or special occasion. This traditional dinner dish originated as an attempt to make Spanish paella in the New World. Jambalaya, as we know it, originated in southern Louisiana as an effort to maximize resources near the bayou, where food was scarce. Although every Louisiana chef prepares jambalaya differently, this favorite rice dish usually features the Cajun Holy Trinity, seafood, sausages, or other specialty meats. This signature jambalaya mix will take your taste buds for a tour of New Orleans. Explore our inventory today to find other great meals and recipe inspirations.

Zatarain’s® jambalaya is made the traditional way with rice, spices, and your choice of meat or seafood. Many culinary enthusiasts choose to incorporate both meats and seafood for full-bodied flavors you can’t find anywhere else. Each package calls for at least one pound of meat and amounts to six servings for the whole family to share or save for lunch leftovers at the office. Jambalaya is especially delicious with chicken, ham, sausage, shrimp, or game meats. We know how busy you are, but a well-balanced diet is essential. Make dinnertime fun, fast, and easy by choosing Zatarain’s® jambalaya mix. With a total preparation time under 30 minutes, you can have dinner on the table faster than a hot knife through butter.

Nutrition Facts

Refer to the product label for full dietary information, which may be available as an alternative product image.
5.0 servings per container
Serving size
Amount per serving
% Daily Values *
Total Fat0.5g% Daily Values 1%
Saturated Fat0.0g% Daily Values 0%
Trans Fat0.0g
Cholesterol0.0mg% Daily Values 0%
Sodium500.0mg% Daily Values 22%
Total Carbohydrate33g% Daily Values 12%
Dietary Fiber1.0g% Daily Values 4%
Sugars0.0g% Daily Values 0%
Includes Added Sugars0g
Vitamin A% Daily Values 8%
Vitamin C% Daily Values 15%
Calcium30.0mg% Daily Values 2%
Potassium120.0mg% Daily Values 2%
Iron2.4mg% Daily Values 15%
Vitamin D0.0mcg% Daily Values 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4


Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Spices (Including Paprika, Red Pepper, Chili Pepper, Black Pepper), Salt, Onion, Red and Green Bell Pepper, Garlic, Yeast Extract, Citric Acid & Natural Flavor.
Enjoy the flavor and soul of New Orleans with Jambalaya Rice Mix. Add one pound of smoked sausage, cooked chicken, ham or shrimp for an easy meal your whole crew will love. Creole jambalaya was born in New Orleans in the 18th century when Spanish settlers tried to recreate their beloved paella using Louisiana ingredients. Today it’s a local staple, common from music festivals to Mardi Gras parties to quiet weeknight meals. And there’s a reason why you’ll find boxes of Zatarain’s Jambalaya Rice Mix in so many New Orleans pantries: It delivers classic jambalaya flavor and is incredibly easy to prepare. *Except those naturally occurring glutamates
  • Delicious traditional Creole dish
  • Long grain rice, onions, bell peppers, garlic with paprika & red peppers
  • Gluten free, no MSG added*, no artificial flavors, no colors from artificial sources
  • Made with real vegetables
  • PREP TIP: Add one pound of shrimp for an easy meal
  • Authentic New Orleans
  • Tradition since 1889
  • Easy-to-prepare dinner
  • Gluten free
  • Just add meat

Discount Yes
Calories 130
Nutrition Data 1
Size 8 oz. (227g)
Protein 3
Serving per container 6
Serving Size 3 Tbsp. (38g)
Sodium 630
Sodium per unit 26
Total carbs 29
Total carbs per unit 10

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