• Hot Pork Cracklins
• Keto Friendly
• 6 OZ Package

What's the difference between pork rinds and cracklins?

The difference is how they're rendered and cut beforehand." The basic pork rind has no fat on the skin. ... Cracklin has some fat on the skin, giving it a richer, meatier crunch. The fat also keeps the rind from poofing into a larger shape.

Are pork cracklings bad for you?

The bottom line. Pork rinds are a savory, carb-free, high protein snack made from fried pigskin.

What are Cracklins made of?

Cajun cracklings (or "cracklins") from Cajun cuisine (called gratons in Louisiana French), are fried pieces of pork fat with a small amount of attached skin, flavored after frying with a mixture of peppery Cajun spices. Pork rinds normally refers to a snack food commercially sold in plastic bags.

How do you eat pork cracklins?

Other than eating these delicious morsels out of hand, they are often incorporated into biscuit or bread dough (cracklin' bread) before baking. Some folks slip them into scrambled eggs and onions, use them to flavor cabbage dishes, gravies, sauces, and other foods.

Are pork skins Keto?

Pork rinds are the fried or roasted skin of a pig. They are high in fat and protein and have zero carbs which make them a great Keto snack.

Manda Hog Cracklins Hot 6 oz Bag