Description: As featured on the FoodTV Network and voted Best Overall and Best Value by Wall St. Journal, our Veggie Style Tur-duc-ken is stuffed with onions, bell pepper, garlic and a special blend of seasonings throughout the cavity of each bird. The Turducken is frozen in a vacuum sealed bag. To defrost, thaw in refrigerator for 48 hours or for rapid thaw place in cool water for 6-9 hours.
Price below includes average delivery and the price of Turducken.
GROUND $79 to $95 2Day $95 to $105 NEXT DAY $100 to $125
Thawing Instructions: For best results, thaw 48 hours (2 days) in refrigerator. For a quick thaw, place turducken in a leak proof bag (garbage liner) and place in sink (cool water) for 9 hours.
How To Prepare: Preheat oven to 325 F. Remove all packaging. Do not remove the woven threading around the turducken. Add 3/4 cup of water to roasting pan. Cover, with legs pointing up. If completely thawed, total cook time takes 4-1/2 hours. If frozen, allow for 6 hours. Remove cover for the last hour for browning. Baste as needed until golden brown. Use meat thermometer to insure your turducken has reached an internal temperature of at least 165 F. Remove woven threading before serving. Our Turducken will feed about 20 to 30 people.
Questions, please call us at 1-888-272-9347.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
Ingredients: Turkey [containing up to 8% of a solution (turkey broth, salt, sodium phosphates, sugar, flavoring)], onions, chicken thigh meat (may contain up to 8% retained water), duckling breast meat (contains up to 4% retained water), green bell peppers, garlic, Tony Chachere’s Creole Seasoning [salt, red pepper and other spices, garlic, silicon dioxide (to prevent caking)]. No MSG.
ALLERGEN INFORMATION - No allergens
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| Nutrition Facts |
Serving Size: 5.5 oz (5 oz/156g cooked)
Servings Per Container: 39 | | Amount Per Serving | % Daily Value | | Calories: 250 | | Calories from Fat: 110 |  | | Total Fat: | 12g | 18% | | | Saturated Fat: | 3.5g | 17% | | | Cholesterol: | 85mg | 29% | | | Sodium: | 600mg | 25% | | | Total Carb: | 3g | 1% | | | Dietary Fiber: | 0g | 0% | | | Sugars: | 1 | | | | Protein: | 30g | | | | Vitamin A: | 2% | | | | Vitamin C: | 15% | | | | Calcium: | 4% | | | | Iron: | 10% | | | | Organic: | % | |
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