LA FISH FRY Unseasoned Fish Fry
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Louisiana Fish Fry Classic (All Natural, Unseasoned) is a blend of corn flour and corn meal used as a dry fry mix for your favorite fish, oysters, shrimp, meat or vegetables. Try other fine LOUISIANA FISH FRY® products to complete your meal: LOUISIANA Cocktail Sauce, or LOUISIANA Cajun Seafood Sauce.
Steps: Heat cooking oil in deep fry pan to 375°F. Wash fish (or substitute) thoroughly in cold water. While wet, coat in LOUISIANA Fish Fry. Place in cooking oil and cook until golden brown. Remove and place on paper towel to absorb excess oil. Oysters, shrimp, meat and vegetables can be cooked the same as above.
|Size||10 oz. (283g)|
|Calories from fat||0|
|Serving per container||47|
|Serving Size||2 Tsp (6g)|
|Sodium per unit||0|
|Total carbs per unit||2|