Premium Louisiana Crawfish Tails

Louisiana Crawfish Tail Meat Package
  • $27.50 $22.69

  • 10 or more $20.63
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Tags: Louisiana crawfish tails, frozen crawfish tails, crawfish tail meat, buy crawfish tails, peeled crawfish tails, Cajun cuisine essentials, premium seafood, crawfish tails shipped, frozen seafood, authentic Louisiana product

Have A Question For This Product?

Q: In a 1/2-cup (4 oz.) serving of your crawfish tail meat, what is the sodium content (mg.)? In a 1/2-cup (4 oz.) serving of your crawfish tail meat, what is the sodium content (mg.)?

A: The total package has 160 mg so therefore if you divided it by 4 each 4 oz would have approximately 40 mg of sodium

Q: Hi, Are these crawfish tails already cooked before freezing? Just thaw and eat? Hi, Are these crawfish tails already cooked before freezing? Just thaw and eat?

A: Crawfish tail meat is par cooked. They will need to be heated to finish the cooking process.

Q: Max. time they can be frozen before being used? Max. time they can be frozen before being used?

A: As long as the product stays frozen until you are ready to use it, the product should be okay as long as you do not thaw the product out then put it back in the freezer

Q: My recipe calls for 1 cup of crawfish tails. Will your 16 oz package give me at least 1 cup? Thank you. My recipe calls for 1 cup of crawfish tails. Will your 16 oz package give me at least 1 cup? Thank you.

A: Yes, the 16 ounce package of crawfish tails is roughly around 2 cups.

Q: What method should I use and how long does it take to defrost these crawfish? What method should I use and how long does it take to defrost these crawfish?

A: Crawfish tails can be thawed in the refrigerator overnight or in cold water in a few hours.

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Premium Louisiana Crawfish Tails: Elevate Your Cajun Cooking

Embark on a culinary journey to the heart of the South with our Louisiana crawfish tails. Perfect for enthusiasts of authentic Cajun cuisine, these tails promise to transform your dishes into gourmet masterpieces.

Why Our Louisiana Crawfish Tails Stand Out

Looking for crawfish tails near me? Our frozen crawfish tails are harvested from the rich waters of Louisiana, ensuring a premium, authentic flavor. Each 16 oz package contains peeled and deveined crawfish tail meat, freshly frozen with fat to preserve the succulent flavor and texture, making it the best frozen crawfish tail meat for your culinary needs.

Seamless Cooking Experience

No more searching for peeled crawfish or worrying about the hassle of preparation. Our peeled and deveined crawfish tail meat is ready to go, perfect for your next gumbo, etouffee, fettucini, or any Cajun recipe that calls for crawfish tail meat.

Your One-Stop Shop for Louisiana Crawfish Tails

Wondering where to buy crawfish tails? CajunGrocer is your destination for frozen crawfish for sale. Whether you're planning a traditional Cajun feast or exploring new recipes, our frozen crawfish tails shipped directly to your door offer unmatched convenience and quality.

Frequently Asked Questions

  • What makes Louisiana crawfish tails unique? Our crawfish tails are known for their sweet, succulent meat, a hallmark of authentic Louisiana seafood. Perfect for any dish requiring crawfish meat.
  • How do I store Louisiana crawfish tails? Keep them frozen until ready to use. For best results, thaw in the refrigerator overnight before incorporating into your dishes.
  • Can I use Louisiana crawfish tails in any recipe? Yes! Our versatile crawfish tails are perfect for a variety of dishes, from gumbo and etouffee to pasta dishes and more.

Product Details

  • Certified Cajun
  • Weight: 1lb (16 oz)
  • UPC: 789296925029

Classic Louisiana Crawfish Étouffée Recipe

Ingredients:

  • 1 pound Louisiana crawfish tail meat, thawed
  • 1/2 cup unsalted butter
  • 1 large onion, finely chopped
  • 1/2 cup green bell pepper, finely chopped
  • 1/2 cup celery, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 1 cup chicken broth
  • 1 cup water
  • 1 teaspoon Creole seasoning
  • 1/2 teaspoon cayenne pepper (adjust to taste)
  • 1/2 teaspoon salt (adjust to taste)
  • 2 tablespoons tomato paste
  • 1/4 cup green onions, chopped
  • 2 tablespoons fresh parsley, chopped
  • Cooked rice, for serving

Instructions:

  1. Prepare the Vegetables: In a large skillet over medium heat, melt the butter. Add the chopped onion, bell pepper, celery, and minced garlic. Sauté the vegetables until they are soft and translucent, about 5 minutes.
  2. Make the Roux: Sprinkle the flour over the sautéed vegetables. Stir well to combine and cook, stirring constantly, for about 3 to 4 minutes. This will form a light roux that will thicken the étouffée.
  3. Add Liquids: Slowly add the chicken broth and water to the skillet, stirring continuously. Bring the mixture to a simmer.
  4. Season: Add the Creole seasoning, cayenne pepper, and salt. Stir in the tomato paste until well combined. Allow the mixture to simmer gently for about 5 minutes, or until it starts to thicken.
  5. Add the Crawfish: Stir in the Louisiana crawfish tail meat along with any juices from the package. Return to a simmer and cook for an additional 5 to 7 minutes, just until the crawfish are heated through. Be careful not to overcook.
  6. Final Touches: Just before serving, stir in the chopped green onions and fresh parsley. Taste and adjust seasoning if necessary.
  7. Serve: Serve the crawfish étouffée hot over cooked rice. Enjoy the rich flavors of Louisiana with each bite!

This classic Louisiana crawfish étouffée brings the authentic taste of Cajun cuisine to your table, featuring the premium quality of Louisiana crawfish tail meat. Perfect for a hearty dinner, it's sure to satisfy any craving for Southern comfort food.

From traditional recipes to innovative culinary creations, our Louisiana crawfish tail meat is the perfect ingredient for any cook looking to bring the authentic taste of Cajun cuisine to their table. No peeling required, just thaw and add to your favorite recipes for a burst of flavor.

Ready to dive into the world of Cajun cooking with the finest Louisiana crawfish tails? Order now and bring the authentic flavors of Louisiana to your kitchen.

Default
Discount Yes
Pack Size 1 lb
Size 1 lbs. (fresh tails)
Serving per container 5.3
Serving Size 3 oz
Betsy 2024-11-08 12:17:00

Louisiana crawfish taste and quality from Cajun Grocer is far superior to any other. My crawfish arrived frozen solid and carefully packed in dry ice.

kenneth 2020-01-22 20:32:46

More expensive but much better quality and size than the Asians imports and lacking the lead and other chemicals . I no longer buy outside the US if possible

Pam 2019-12-11 20:22:22

Got two pounds of crawfish tails and made etouffee.. it was a huge hit!

Joyce 2019-11-18 11:18:25

Used these in a seafood gumbo & they were awesome!

Matthew 2019-10-22 16:27:21

As always a great edition to any dish when the live crawfish is out of season...superb

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