Camellia Pinto Beans 4 lb

Camellia Pinto Beans 4 lb
  • Brand: Camellia Beans
  • Product Code: 071054000469
  • UPC Code : 071054000469
  • $11.36

  • 3 or more $8.52
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Camellia Pinto Beans 4 pound bag (or 4 X 1 pound bags)

Dry pinto (Spanish for “painted”) beans have a mottled brown and pink surface that, when cooked, develops a uniform auburn hue. As the bean with the highest fiber content, their texture is firm, and they are delicious when paired with brown rice. Pintos are commonly seasoned with chili powder, jalapenos, cumin, onion, and garlic, but their natural flavor is rich enough to be served with a mere sprinkling of salt. Like all of our beans, Camellia’s Pinto Beans are non-GMO, gluten-free, and meet the “Hayward Standard” – the name our growers gave our bean quality standard – which exceeds the top USDA requirements. Try some today – we think you’ll taste the difference.

About Pinto Beans


  • Contain the most fiber of any bean
  • Popular in U.S. Tex Mex and Latin American cuisine
  • Favorite bean for making chili

Soup Beans are slowly simmered pinto beans in a rich, creamy potlikker, hailing from the Appalachian mountains. Serve with cornbread and chow-chow and enjoy.


  • 1 (1-pound) package Camellia Brand Pinto Beans
  • 5 slices bacon, roughly chopped
  • 1 small yellow onion
  • ½ cup chopped carrot
  • ½ cup chopped celery
  • 5 cloves garlic, minced
  • 8-10 cups water or broth
  • 1 bay leaf
  • Hot sauce to taste
  • Salt to taste
  • Pepper to taste
Total time:
2 hours, 15 minutes
Prep time:
15 minutes
Cook time:
2 hours

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