Blue Runner Creole Bisque Base

Blue Runner Creole Bisque Base
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  • $599

  • 4 or more $576
  • 12 or more $523
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Directions: Shake can before opening. Traditionally, bisque is prepared by blending or pureeing the seafood with the stock. In a stockpot, heat Blue Runner Creole Bisque Base to a boil. Reduce heat, add seafood (crawfish or shrimp) and continue to simmer for 3-5 minutes until seafood is cooked. Transfer to blender, puree, then return to pot. Additional cooked seafood can be added prior to serving.

Default
Calcium 4
Discount Yes
Calories 290
Nutrition Data 1
Size 25 oz.
Calories from fat 220
Cholesterol 40
Cholesterol per unit 13
Dietary Fiber 1
Dietary fiber per unit 6
Iron 4
Protein 3
Saturated fat 10
Saturated fat per unit 51
Serving per container 6
Serving Size 1/2cup
Sodium 560
Sodium per unit 23
Sugars 3
Total carbs 16
Total carbs per unit 5
Total fat 24
Total fat per unit 37
Vitamin A 15
Vitamin C 25

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