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Healthy, low carb, good carb, low fat brown rice pork boudin is here! Bodin's "Good Carb" pork boudin is made with lean pork shoulder, brown rice, fresh onions, onion tops, parsley and a special blend of seasoning (not hot, perfectly seasoned). You have to try it, you'll never know it's made with brown rice. This is the healthiest boudin ever made and the taste is unbelievable.
COOKING INSTRUCTIONS: FOR ALL METHODS BELOW, OBTAIN AT LEAST 160 DEGREES BEFORE EATING!
Microwave: Wrap one link in damp paper towel. Heat for one minute on high or to desire heat level.
Steam: Fill pot with enough water to cover bottom (about half inch). Heat on high until steam forms. Lower temperature and place boudin in pot. Cover and heat for 2 minutes or until warm. Do not submerge boudin in water.
BBQ Pit: Roll link with foil and heat on pit. Or, place boudin directly on grill and cook until outer casing is crisp.
Oven or skillet: Heat slowly until skin becomes crisp
Brand Cajun Original Foods, Inc Perishable 1 Size 1 lbs. (16 oz.) Serving Size 1/2 link (75g) Serving per container 6 Calories 60 Calories from fat 25 Total fat 3 Saturated fat 1 Saturated fat per unit 5 Cholesterol 10 Cholesterol per unit 3 Sodium 190 Sodium per unit 8 Total carbs 8 Total carbs per unit 3 Dietary Fiber 1 Dietary fiber per unit 4 Sugars 0 Protein 4 Vitamin A 2 Vitamin C 0 Calcium 0 Iron 2 Ingredients brown rice, lean pork shoulder, onions, onion tops, parsley, special blend seasoning.