Richard's Pork Tasso 8 oz
- Brand: Richard's Cajun Foods
- Product Code: 013451422000
- UPC Code : 013451422000
- $7.14 $6.43
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- 12 or more $5.36
Tags: Richard's Pork Tasso, Cajun, smoked pork, gourmet cooking, traditional seasoning, premium pork, Louisiana cuisine
Have A Question For This Product?
Q: What is Tasso Pork?
A: Tasso Ham is a lean, spicy cured meat from pork shoulder, essential for Cajun cuisine, enhancing soups, gumbo, and more with a rich, peppery kick.
Q: What does Tasso taste like?
A: Tasso has a unique salty, spicy, and smoky flavor, making it perfect for flavoring rather than as a standalone meat. It's firm, ideal for simmered or braised dishes.
Q: Is Tasso similar to bacon?
A: Yes, in some recipes, Tasso can be browned and used similarly to bacon, adding a crispy, flavorful garnish to dishes.
Discover the Authentic Taste of Louisiana with Richard's Pork Tasso
Add a Cajun Kick to Your Cooking with Richard's Pork Tasso
Welcome to a world of rich flavors and authentic Cajun cuisine with Richard's Pork Tasso. This premium pork loin is not just any meat; it's a journey into the heart of Louisiana cooking. Perfectly seasoned with traditional Cajun spices and hickory-smoked for that unmistakable southern taste, Richard's Pork Tasso is your secret ingredient to elevate any dish.
Why Richard's Pork Tasso is a Must-Have in Your Kitchen
Made from premium cuts of pork and slow-cooked with red pepper and traditional seasonings, this southern Louisiana specialty is essential for creating dishes that sing with flavor. Whether it's gumbo, soups, grits, or rice, adding Richard's Pork Tasso means adding soul to your meals.
How to Use Richard's Pork Tasso in Your Favorite Dishes
Integrating Richard's Pork Tasso into your cooking is easy and rewarding. Here are two beloved recipes that showcase its versatility and depth of flavor:
- Brand: Richard's
- Size: 8 Ounce
- Flavor: Pork
- UPC Code: 013451422000
- Manufacturer: Richard's
Tasso Gumbo Recipe:
A classic dish, simplified for your convenience. Start with sautéing onions, bell pepper, and celery, then blend in flour, broth, tomatoes, and spices. Add Richard's Pork Tasso and shrimp, simmer, and serve with rice. Full of flavor, it's a hearty meal that's sure to impress.
Tasso Jambalaya Recipe:
This dish begins with a sauté of onions, bell pepper, and celery, followed by the addition of Richard's Pork Tasso. Mix in tomatoes, broth, and spices, then shrimp and rice for a one-pot wonder. Each bite is a taste of Louisiana's best.
FAQs About Richard's Pork Tasso
What is Tasso Pork? Tasso Ham is a lean, spicy cured meat from pork shoulder, essential for Cajun cuisine, enhancing soups, gumbo, and more with a rich, peppery kick.
What does Tasso taste like? Tasso has a unique salty, spicy, and smoky flavor, making it perfect for flavoring rather than as a standalone meat. It's firm, ideal for simmered or braised dishes.
Is Tasso similar to bacon? Yes, in some recipes, Tasso can be browned and used similarly to bacon, adding a crispy, flavorful garnish to dishes.
Make Every Meal a Cajun Delight with Richard's Pork Tasso
Richard's Pork Tasso is more than just an ingredient; it's a ticket to authentic Louisiana cooking. Its rich flavor and versatility make it a staple for any kitchen looking to add a Cajun touch. Whether you're a seasoned chef or a home cook, Richard's Pork Tasso promises to bring joy and flavor to your table. So why wait? Add this Cajun classic to your pantry today and let the good times roll!
Default | |
Organic | 0 |
Nutrition Data | 1 |
Size | 8 oz. (226.5g) |
Serving per container | varied |
Serving Size | 2 oz. (56g) |