Big Easy Stuffed Chicken with Pork Rice Dressing
Have A Question For This Product?
There are no questions for this product.
Description: Deboned chicken stuffed with lean ground pork, onions, bell peppers, spices, worcestershire sauce, garlic, bread crumbs and jalapeño peppers. USDA approved.
Unit Size: 1 (3 lb.) chicken
Cooking Directions:
If Frozen: Preheat oven to 375°F. Spray baking pan with non-stick spray. Remove chicken from all packaging (including bag and meat tray). Place breast side up in baking pan and cover with lid or aluminum foil. Bake 1 ½ hours covered, then 30 minutes uncovered. Bake until internal temperature reaches 165-170°F. To serve, cut chicken straight down the middle then slice across.
If Thawed: Preheat oven to 375°F. Spray baking pan with non-stick spray. Remove chicken from all packaging (including bag and meat tray). Place breast side up in baking pan and cover with lid or aluminum foil. Bake 1 hour covered, then 30 minutes uncovered. Bake until internal temperature reaches 165-170°F. To serve, cut chicken straight down the middle then slice across.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
Default | |
Calcium | 2 |
Discount | Yes |
Calories | 410 |
Nutrition Data | 1 |
Size | 1 (3 lbs.) Chicken |
Calories from fat | 220 |
Cholesterol | 130 |
Cholesterol per unit | 44 |
Dietary Fiber | 0 |
Dietary fiber per unit | 0 |
Iron | 15 |
Protein | 32 |
Saturated fat | 7 |
Saturated fat per unit | 37 |
Serving per container | 6 |
Serving Size | 8 oz slice (232g) |
Sodium | 500 |
Sodium per unit | 21 |
Sugars | 0 |
Total carbs | 12 |
Total carbs per unit | 4 |
Total fat | 25 |
Total fat per unit | 38 |
Vitamin A | 15 |
Vitamin C | 8 |