Richard's Andouille w/ Green Onion Sausage 1 lb

Richards Andouille w/ Green Onion Sausage 1 lb
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Richard's Andouille w/ Green Onion Sausage 1 lb

Richard's Cajun Country Andouille Smoked Sausage with Green Onion:

Andouille Smoked Sausage with Green Onion, Smoke Flavor Added

Certified Cajun, a product of Louisiana

Cook and serve

How do you cook Richards sausage?

Cooking Instructions: Cook sausage in boiling water for 10 minutes. Cook and serve. Cookin Instructions: Cook sausage in boiling water for 10 minutes or until internal temperature reaches 160 degrees. Keep refrigerated.

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container 16
  • Amount Per Serving
  • Calories 120
  • % Daily Value
  • Total Fat 10g
    15%
  • Saturated Fat 3.5g
    18%
  • Trans Fat 0g
  • Cholesterol 40mg
    13%
  • Sodium 400mg
    17%
  • Total Carbohydrate 0g
    0%
  • Dietary Fiber 0g
    0%
  • Sugars 0g
  • Protein 8g
Percent Daily Values are based on a 2,000 calorie diet.

Ingredients: Pork, Pork Stomachs, Water, Green Onions, Salt, Dextrose, Mustard, Spices, Monosodium Glutamate, Granulated Garlic, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite, Tricalcium Phosphate. Richard's Cajun Country Andouille Smoked Sausage with Green Onion.

WARNING:

THIS PRODUCT IS MANUFACTURED IN A FACILITY THAT HANDLES SOY PRODUCTS.

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Discount Yes
Pack Size 1 lb
Size 16 oz

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