Comeaux's Seafood Boudin

Comeauxs Seafood Boudin
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  • $849

  • 2 or more $836
  • 12 or more $764
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A delicious blend of fresh Louisiana seafood including crawfish tails, catfish, crab, and shrimp. The seafood is sauteed with "The Cajun Three" (onions, celery, bell pepper) then seasoned and combined with cooked rice and finally packed in a sausage casing. Just heat and serve!

 

COOKING INSTRUCTIONS: FOR ALL METHODS BELOW, OBTAIN AT LEAST 160 DEGREES BEFORE EATING!

 

Microwave: Wrap one link in damp paper towel.  Heat for one minute on high or to desire heat level.

Steam: Fill pot with enough water to cover bottom (about half inch). Heat on high until steam forms.   Lower temperature and place boudin in pot.  Cover and heat for 2 minutes or until warm.  Do not submerge boudin in water.

BBQ Pit:  Roll link with foil and heat on pit.   Or, place boudin directly on grill and cook until outer casing is crisp.

Oven or skillet:  Heat slowly until skin becomes crisp

Default
Calcium 2
Discount No
Calories 80
Nutrition Data 1
Size 1 lbs. (16 oz.)
Calories from fat 25
Cholesterol 5
Dietary Fiber <1
Iron 8
Protein 3
Saturated fat 0
Serving per container 8
Serving Size 2 oz (58g)
Sodium 180
Sugars 1
Total carbs 10
Total fat 3
Total fat per unit 4
Vitamin A 8
Vitamin C 10

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