Tony Chachere's Basics Of Creole Cooking Cookbook
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Tony Chachere's Basics Of Creole Cooking Cookbook
Brand new Cajun Booklet with Louisiana Cajun Creole recipes
Beautifully illustrated with lots of colorful pictures of Louisiana Cajun scenery & dishes
The perfect gift for any occasion!
....or to enjoy yourself
This 8.5" x 5.5" page attractive booklet is packed with almost a hundred
of the best Creole recipes from famous chef Tony Chachere.
And there's sections on Seafood Recipes, Cajun- Creole Classics,
All Time Favorites, Wild Games Recipes, Marinade Recipes & Dessert Recipes
Laissez le Bon Temps Rouler!
(Let the Good Times Roll)