Mango Quick Bread

Ingredients: 

• 2 cups flour, sifted
• 2 tsp cinnamon
• 2 tsp baking soda
• ½ tsp salt
• 1 ¼ cup sugar
• 2 eggs
• ¾  cup oil
• 2 ½ cups chopped mango
• 1 tsp lemon juice
• ½ cup raisins 

Steps: 

Combine flour, cinnamon, baking soda, salt and sugar in a large bowl. In a small bowl, beat eggs with oil and add to the flour mixture. Stir in mangos, lemon juice and raisins. Turn into 2 greased 8x4-inch loaf pans and bake at 350 degrees (325 degrees for glass pans) for one hour or until a wooden pick inserted in the center comes out clean.